SDG 2.5.2 Events for local farmers and food producers
The university currently operates a technology consulting service project to develop production through the “Technology Consulting Service” (TCS) unit, with…
SDG 2 Zero Hunger
SDG 2.5.1 Access to food security knowledge
The university has the UBI-NSTRU (University Business Incubator—Nakhon Si Thammarat Rajabhat University) Center, which is responsible for promoting…
SDG 2.4.1 Indicator: Proportion of graduates in agriculture and aquaculture
In the academic year 2023, the university has a total of 2,177 graduates. 84 students have graduated in fields related to food…
SDG 2.3.5 Staff hunger interventions
The university staff can buy quality and nutritious food from the university cafeteria. The university provides lunch for staff who attend meetings…